Spaghetti Squash

🍝🌱 

Spaghetti Squash

The magical squash that turns into noodles! When cooked, its golden flesh separates into strands that look just like spaghetti — but with fewer carbs, more nutrients, and a naturally sweet flavor.

💪 High in fiber, vitamins A, B6, and C, plus potassium, spaghetti squash is a healthy and delicious alternative to pasta.

🍴 How to enjoy Spaghetti Squash:

• Roast and scrape into “noodles” for pasta-style dishes 🍝
• Toss with olive oil, garlic, and herbs as a simple side
• Top with marinara, pesto, or alfredo for a healthy twist
• Use as a base for casseroles, bowls, or stuffed squash halves

✨ Grown fresh at Sullivan Road Farms — nature’s answer to pasta night!