Recipes
Bell Pepper Fried Rice
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Serves: 4 | Prep time: 20 minutes | Cook time: 20 minutes
Ingredients:
- 1 medium red bell pepper, diced
- 1 medium green bell pepper, diced
- 4 eggs
- 3 cups cooked rice
- Salt, to taste
- Black pepper, to taste
- 1 small onion
- 5 Tbsp. vegetable oil
Instructions:
- Heat 3 Tbsp. of vegetable oil in a wok, and add eggs and onions, stirring until the eggs are scrambled.
- Remove the eggs and onion from the wok and set aside. Add 2 Tbsp. vegetable oil to the wok.
- Add the rice, peppers, soy sauce, salt, and black pepper, and cook for 5-7 minutes on medium/high heat.
- With the rice still in the work, add the eggs and mix.
- Spoon fried rice into bowls, and season with soy sauce, salt, and black pepper as needed.
Recipe Credit: Eric Su
Kale Salad
Serves: 2 | Prep time: 5 minutes | Cook time: 3 hours
Ingredients:
- 8-10 kale leaves, destemmed and chopped
- 1 orange pepper, diced
- 1 red onion, diced
- 1 avocado
- 1 lemon, juiced
- Hemp seed, to taste
- Sunflower sprouts, to taste
Instructions
- Massage all ingredients. Let chill for a few hours in the refrigerator.
- Top with hemp seed and sunflower sprouts.
Recipe Credit: Julie Soderblom
Watermelon Caprese Salad with Bacon
Summertime calls for delicious, refreshing recipes that will keep you cool during the sunny days.
This recipe incorporated tomatoes and basil into this amazing take on a classic caprese salad. The use of watermelon makes this the perfect dish for a picnic or poolside snack to share.
Serves: 4
Ingredients:
- 2 heirloom tomatoes, sliced
- 4 strips of bacon, cooked and crumbled
- 2 o.z mozzarella balls
- 1 small watermelon, diced into 1 inch cubes or scooped into 1 inch spheres
- Basil
- Balsamic glaze
Directions:
Layer sliced heirloom tomatoes on plate then place mozzarella and watermelon on top. Drizzle balsamic glaze and top with a generous amount of basil. Sprinkle with bacon crumbles and enjoy!
Recipe Credit: Ann Woo
Follow Fresh From Florida has some great recipes that include produce from Florida
here is the link:
https://www.followfreshfromflorida.com/recipes
We are always grateful for our customers recipes if you would like to submit your favorites please email details and photos to:
info@SullivanRoadFarms.com
we would love to share them on our web site.
Thanks