Acorn Squash

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Acorn Squash

Named for its charming acorn shape, this winter squash has tender golden flesh with a mildly sweet, nutty flavor. Perfect for roasting, baking, or stuffing, it’s one of the easiest (and prettiest) squashes to enjoy.

💪 Rich in vitamins A & C, potassium, and antioxidants, acorn squash brings both flavor and nutrition to your table.

🍴 How to enjoy Acorn Squash:

• Roast halves with butter & brown sugar for a cozy side dish
• Stuff with rice, quinoa, or sausage for a hearty main course
• Cube and toss into soups, curries, or salads
• Bake with maple syrup for a naturally sweet treat

✨ Freshly harvested at Sullivan Road Farms — a little squash that makes a big impression!